Fun Stuff > ENJOY
Good Eats
bryanthelion:
We watched this in cooking class today..
I want him to be my father.
BourbonBeast:
I have no idea how often people swing back into this forum, but WTH...
I AM a professional chef and I love Alton Brown. If ya wanna learn how to cook, you need space in your brain for techniques, not space on your shelves for recipes. Alton, (Who, btw, will be the first person to describe himself as a cook, not a chef) and the other real chefs- Mario, Flay (when he's not mugging for the camera), Emeril (Essence of, NOT Live), and to a slightly lesser extent, recipe slaves like Dean and the Barefoot Contessa- were really trying to invigorate the passion for cooking, not the fad of following recipes.
Most of the programming on the network is not about cooking so much as personalities.
I wanna be Alton Brown when I grow up
anydelirium:
Alton Brown is just pretty dang cool. My dad's a bigger fan than I am- for Christmas, he got a salt cellar, an AB cookbook, and an apron that read "Death to the Uni-taskers!" :-)
skijunkie1124:
Alton Brown is my favorite Food Network chef. I've learned how to make countless dishes by watching the episode, sans recipe, just because the way he talks about it makes so much sense. I owe my cooking expertise to him.
elysium:
I actually did make the Thanksgiving turkey, and it was totally worth the effort!
Also, the city ham is delightful. As is the duck.
Navigation
[0] Message Index
[#] Next page
[*] Previous page
Go to full version