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Bourbon,

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KharBevNor:
I don't know if this is the case with bourbon, but you should never drink a scotch without adding a splash of water or soda (to taste) to it, to bring out the flavour fully.

That's why most pubs have a water jug with a distillery logo on the side.

parm:

--- Quote from: KharBevNor on 14 Aug 2008, 06:32 ---I don't know if this is the case with bourbon, but you should never drink a scotch without adding a splash of water or soda (to taste) to it, to bring out the flavour fully.

That's why most pubs have a water jug with a distillery logo on the side.

--- End quote ---

Ooh, controversial. I'll agree with you for cask-strength malts, but I find a standard 40% malt will actually lose flavour if I add water.

axerton:
sleep/fever madness meant I misread this topic as Bacon, I was so disappointed.

blanktom:
I have never drunk any liquor neat since I was like 15 and glugging it straight out of the bottle.

I can't even drink scotch neat!

KharBevNor:

--- Quote from: parm on 14 Aug 2008, 07:04 ---Ooh, controversial. I'll agree with you for cask-strength malts, but I find a standard 40% malt will actually lose flavour if I add water.

--- End quote ---

Nah, I'm pretty certain it's science.

A very small amount of water you understand.

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