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A Cooking Thread?

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lepetitfromage:
I miss Korean food :-( There was a teeny tiny little take out place less than a block from FIT. I always ordered the bulgogi kimbob and bibimbap. It was simple but incredibly delicious. Now that I think about it I can't imagine that it's terribly difficult to make. Perhaps I'll give it a try!

doombilly:
Also I'm pretty sure that's the cutest named food ever.

lepetitfromage:
hahah it really is. The name of the restaurant was cute too- Kofoo.  :-D

Omega Entity:
Oh god, straight up Bulgogi is one of my favorite foods ever. I don't like it hot and spicy, though - nice and sweet is my preference, since I don't like anything spicy. We have a kickass recipe for it, if anyone wants it - it's pretty easy to make. having a nice cut of meat for it can make it a bit pricy, though.

lepetitfromage:
Ooh, I would love it! I'll probably end up making it with a cheaper cut of meat and just marinating the hell out of it lol. Top round was on sale for SUPER cheap this week, so I grabbed a few steaks. Usually it's about $4-$5 per pound and it was $1.79. I got 2 decently sized steaks for only $6.50. Since it's just the two of us and I've been ordered to cut down my red meat intake, these should last a while.

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