Fun Stuff > CHATTER
A Cooking Thread?
doombilly:
Heck yeah. 'merican food!
8-)
Akima:
--- Quote from: Nikolai on 03 Jun 2012, 14:42 ---I'm morally and legally obligated (I think) to put in a plug for my wife's cooking blog.
--- End quote ---
I endorse her recipe for "Veggie Chow Mein", except that oyster sauce is not vegetarian. You can get "vegetarian oyster sauce" that's made from mushrooms.
Incidentally, there were some postings earlier in the thread about MSG in Chinese food. If you have concerns about it, you should be careful about real oyster sauce, because it naturally contains a lot of glutamates, and cheap brands have MSG added to make up for containing less oyster.
doombilly:
Oyster mushooms?
In any event y'all crock pot haterz can suck it. I put my collards in when I left for work. Came home to delicious.
LTK:
This week the local supermarket was renovating until Wednesday, so when I went out for groceries at 7 PM on Monday I found they were closed. I got chinese take-out instead, and found that I could get three dinners, and then some, out of a pack of noodles and a pack of sate for €8.50. When I cook for myself I can only get two dinners out of that amount of money. I'm currently looking for reasons not to get take-out every week.
Barmymoo:
Saturated fat, sodium, MSG, obesity, narrowing of the arteries, heart attacks.
Also, what are you cooking for yourself? If money is an issue, vegetables from a market rather than a supermarket are much cheaper, healthier, fresher and not going to kill you.
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