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A Cooking Thread?

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Carl-E:
Actually, I was referencing the last panel of this. 

Pilchard123:
So you were.

doombilly:
Happy Native American holocaust day.
My side dish. Red Chard with Chinese sausages and a reduction of scrumpy cider and shallots.

LTK:
I made what google translate tells me is a hotch pot, or a mash. Traditionally, these are made with potatoes, carrots and onions, cooked and all mashed together. Good with gravy. I made one by cooking potatoes, broccoli, mashing these, and adding sundried tomatoes, ham cubes and spring onion. The recipe also said to add some oil from the tomatoes and to garnish with feta or cream cheese. Was good!

Bluesummers:
TurnipsturnipsturnipsturnipsturnipspotatopotatopotatopotatopotatoyamyamyamyamyamyamyamyamyamcarrotcarrotcarrotcarrotcarrotcarrotBREAD.

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