Fun Stuff > CHATTER
A Cooking Thread?
pwhodges:
Yes (I've got used to the term now). Although sold as the cheap option here, it is actually one of the best oils from a health perspective, and can be used at higher temperatures than olive oil (which is also good).
GarandMarine:
It was EVOO or Rape Seed (Canola) oil as the "healthy" options for deep frying. I decided Canola was the better of the two picks (especially at 1/3 the cost of EVOO)
It's not hard to see why they call rape seed oil canola oil though. Hard term to market.
ev4n:
Plus Canola was developed as a variant of rapeseed in Canada.
GarandMarine:
So. Fish Fry. Good call. Time for another beer.
Basically what I was doing here is Karaage (Kah-RAH-ge) or at least a similar concept, but then again, a "fry up" is pretty common world wide. The common marinades for Karaage are soy sauce, garlic and/or ginger. I went with Garlic and a little pepper. It came out very well!
Welu:
That looks great. I miss eating fish, don't get to cook it too often unless I'm eating alone.
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