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A Cooking Thread?

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Welu:

White and milk chocolate Rice Krispie buns! (with marshmallows) The plan was for them all to be mixed but I didn't have an even amount of chocolate plus I kept eating the mix.

Barmymoo:
It's called quality control and is a very important part of baking ;)

Aimless:
Toss coconut-cream (or -milk), spices (I used a ready-made kerala-style spice blend, a roughly chopped red chili, two sticks of cinnamon and a couple of bay-leaves) and roasted onions into a cooking-vessel of your choice, mix it all together, add chicken-thighs and quartered green onions, on with the lid, heat it up and then let it cook on medium-to-low heat until delicious. Less than 2 mins to prep and it's one of the tastiest curries I've ever "made". Can of course be varied in many ways to suit different tastes and schedules :o

TheEvilDog:
I made brownies this morning, one of the students I worked with is moving back to Italy on Monday so we're having a movie night for her tonight (and they're just ordinary brownies before anyone asks).

ankhtahr:
I seriously read that as "bronies", and that had me confused.  :psyduck:

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