Fun Stuff > CHATTER
The Mo's Bacon Chocolate Bar
Inlander:
Yes Patrick, it's too late. God has forsaken us all.
Patrick:
--- Quote from: The Review ---If you are a passionate cook and are not afraid to experiment with new ingredients - you will love this cook book!
--- End quote ---
Even the review refuses to take that shit seriously.
Ballard:
The comments are the best part.
Vendetagainst:
--- Quote from: comments ---I am a proud Vegan and am working my way towards complete fruitarianism. I have a preference for live foods ("raw" to those uninitiated).
I am aware that semen is a byproduct of a creature with a nervous system, but I am intrigued by the protein possibilities of semen for vegetarians, and its ready accessibility for me.
Leaning towards fruitarianism, I also like the fact that semen can be procured naturally, like a ripe apple that drops from a tree; it is its natural time to come...
And if Lacto-Ovo Vegetarians can eat eggs, then semen is a simple step away...
Ultimately, I am also interested in the idea of harvesting semen, semen farms, and semen husbandry.
I would be very interested in any semen recipes that make use of the live ingredient, preferably fresh and hot, so that it retains its optimum level of nutrients and taste.
Outside of simply swallowing it, as I usually do, or as one does with a can of whipped cream and their head cocked back, can anyone think of any innovative and tasty ways to prepare raw, uncooked semen?
--- End quote ---
This pretty much somes up all of my reasons against anything more extreme than vegetarianism.
Christophe:
--- Quote from: Vendetagainst on 05 Dec 2008, 16:28 ---
--- Quote from: comments ---Ultimately, I am also interested in the idea of harvesting semen, semen farms, and semen husbandry.
--- End quote ---
--- End quote ---
--- Quote from: Vendetagainst on 05 Dec 2008, 16:28 ---
--- Quote from: comments ---harvesting semen, semen farms, and semen husbandry.
--- End quote ---
--- End quote ---
--- Quote from: Vendetagainst on 05 Dec 2008, 16:28 ---
--- Quote from: comments ---semen husbandry
--- End quote ---
--- End quote ---
Actually I think the best part of the whole thing is the disclaimer in the book:
--- Quote from: Fotie Photenhauer ---This cookbook is written for consenting diners of semen. Please do not add semen to your guests' food without informing them beforehand.
--- End quote ---
Also, I like how we've gotten from Choco-bacon bars to Southern Cumtry Homecooking in the span of two pages.
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