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Help me learn to cook dinner
tweetles:
Stirfry is the easiest thing and works out on a budget
Get your meat (some kind of steak - go for cheap if need be)
Cut into small pieces
Chuck in frying pan/wok with a bit of oil
Throw in a bunch of stirfry veges (or any other prepackaged veges - usually cheapest option)
Add soy sauce, garlic a bit of ginger and paprika.
Cook up some rice on the side and tada. food.
maybe this can help http://www.studentrecipes.com
MrBlu:
--- Quote from: KvP on 10 Mar 2009, 13:39 ---We're not working at a fuckin' restaurant here. We're students.
--- End quote ---
Uhh, I'm in the former category there. My bad. =\
Liz:
--- Quote from: mberan42 on 10 Mar 2009, 14:03 ---(Like a pack of 4 bonkeless, skinless chicken breasts - put one breast in one zip lock bag and freeze.)
--- End quote ---
Is a bonk anything like a donk? Am I supposed to put a donk in it/on it while I am cooking?
Professor Snuggles:
--- Quote from: KvP on 10 Mar 2009, 13:39 ---We're not working at a fuckin' restaurant here. We're students. We have maybe an hour tops most days to prepare and eat our food.
I put up a quick and cheap veg chili recipe in yon cooking thread.
Also garlic will last for awhile but it will start to sprout a few weeks after purchase (the core of the garlic will turn green and a stem will start to poke out of the end) and in my opinion at least it loses a lot of its flavor at that point. If you squeeze a clove and it's soft you can probably do with better garlic.
--- End quote ---
This is no reason not to put some effort into your meals. I mean, take that perspective and you could just make yourself pasta and a salad every night. It's really easy to make the meal a little bit better, often for cheaper, without putting that much more time into it. Making your own pasta sauce is a good example, or spending an extra 5 minutes to season your meat before putting it in. Chili, however, you totally don't actually need to simmer for 8 hours, you're right.
Unless, you know, you want it to be good.
J-cob9000:
Make some tacos. They're really easy and equally tasty.
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