Fun Stuff > CHATTER
GOING OUT!
Hat:
While we are talking about sambuca and floating, make a vodka and orange, float sambuca on top and you have made a fucking Harvey Wallbanger right there hell yeah. (it is a bit tricky to float sambuca you might need to use a spoon)
Also I have a lot of white chocolate and a lot of ginger and I am just drunk enough to try to do something with both of these in the same drink. CAN I PULL IT OFF? Stay tuned! (probably not)
MrBlu:
--- Quote from: Hat on 14 Jul 2009, 01:46 ---Ok I need the internet's opinion on something and this is probably the best place to ask
so I just made my housemate a bloody mary but we are pretty stoned and pretty drunk so I wound up putting a hot beef sausage in it as a garnish instead of celery.
Basically it is pretty awesome and we cannot decide whether the better name for it is the "Beefy Mary" or the "Slutty Mary"
--- End quote ---
Yeah, Slutty Mary, just 'cuz.
Hat:
I feel I may have biased the sample audience in favour of "Slutty Mary" by describing the sausage as 'a hot beef sausage"
Zingoleb:
Slutty Mary sounds closer to the original so it is not too different and being different is what scares people so I that's why I stick with it.
It also rolls off the tongue easier. Slutty Mary. Beefy Mary. Slutty Mary. Beefy Mary.
Beefy Mary sounds like the nickname of that butch chick down at the gym that you don't want to accidentally say to her face
ViolentDove:
--- Quote from: Hat on 14 Jul 2009, 01:46 ---Ok I need the internet's opinion on something and this is probably the best place to ask
so I just made my housemate a bloody mary but we are pretty stoned and pretty drunk so I wound up putting a hot beef sausage in it as a garnish instead of celery.
--- End quote ---
I laughed so hard when I read this I had one of those laughter segueing into coughing fit things.
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