Fun Stuff > CHATTER
What is the Best Sandwich?
Lunchbox:
Without a doubt bocconcini, tomato and fresh basil with olive oil on a really good white roll, left in the fridge for an hour or two so the whole thing is really cold. I used to work at a cafe right on the beach and we pre-made these delicious long Italian rolls every day and I would have one when I'd finished work after it being in the fridge all day and amazing.
Johnny C:
Ally that's exactly what I was planning on posting. Like, exactly.
jhocking:
Cuban sandwiches are my favorite. A toasted sandwich of ham, turkey, swiss cheese, pickles, and mustard. Even if the sandwich shop doesn't make Cuban sandwiches exactly, I can usually order a ham and cheese with pickles and mustard.
elizaknowswhatshesfor:
So I'm on this diet thingy where I can eat as much as I want of certain foods, then I have weigh out everything else, It's has made good sandwiches hard. Here is what I have discovered to be good:
Two sliches of homemade wholemeal bread, Quark super low fat cream cheese, Easy sunnyside down & fried tomatoes (Fried on a really good non stick pan with no fat) & a handfull of rocket, lot's of pepper.
Aces. It is my brunch most days (Breakfast is coffee & fags so I always have a decent something at around 11.30).
Previously my sandwich would have involved lot's of mayo, so it's been hard work.
jhocking:
Do you like mustard? Even though they are completely different flavors, oddly enough I find that mustard and mayonnaise are pretty much interchangeable as a sandwich topping. As in, any time mayo would taste good in a sandwich, mustard works just as well. The reverse doesn't apply though, so this may just be a result of how much I love mustard.
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