Fun Stuff > CHATTER
What is the Best Sandwich?
Theriandros:
Question from an American: What the hell is Vegemite?
Slick:
Vegemite and marmite are similar spreads produced by Australia and the UK, respectively. They are a by-product of beer making, being concentrated yeast extract. It has a very heavy, yeasty flavour, and is high in vitamins and also maybe some nutrients?
As a Canadian I prefer vegemite to marmite but then I tried vegemite first so that is the standard to me.
Johnny C:
There's a serious lack of grilled sandwich discussion here when those are obviously boss. Earlier this week I made a killer grilled sandwich with aged cheddar, roast beef, wine-soaked shallots, pickles and port-peppercorn bbq sauce. It also makes bacon easier - try this sandwich on for size. And the best part about them is really that they don't particularly require fancy breads, although they're certainly not hampered by them. If you have a Foreman grill they're also super low-effort; if you don't have one, what the hell they're so cheap.
While living on my own I've been finding that sandwiches are a great way to eat on the cheap because you can make a nice big meal for yourself one night and then have about a week's worth of sandwichable leftovers. Later today I might have a sandwich with leftover roast pork, for example, and top it with the applesauce & carmelized onions i made to go with it last night. I also still have some of that cheddar left...
Ozymandias:
Theriandros:
In honor of yesterday's holiday, there should be discussion of corned beef as a viable sandwich material (past Reubens, anyway).
Navigation
[0] Message Index
[#] Next page
[*] Previous page
Go to full version