Fun Stuff > CHATTER
What is the Best Sandwich?
Slick:
I have a friend who once went a three weeks eating only the same sandwich for every meal. She was in a competition with a friend to eat only one dish and to see who could go longer; he opted for barbecue chicken pizza, she did tomato, cucumber, spinach, mushrrom, and cheese, I think, on basic bread.
She made me one of the sandwiches for lunch one day and it was pretty good. Nothing amazing, but it had all the things you need in food and it wasn't the kind of thing you'd get terribly sick of.
I am presently prepping some things for what I hope will be an excellent sandwich tomorrow. It is just a shame I can not find any goddamn rye flour from a reliable source in this town. Sobey's has buckwheat and rice and bulgar, but no rye. The health-place stocks organic things, but their cornmeal was rancid and they only have light rye flour so I am not going back there.
Still, I will make some good whole wheat bread for it at least.
Emaline:
I made a focaccia with gouda on top yesterday, it is tasty. And then I bought $13/lb roast beef, and some other nice cheese, and this german mustard, and some romaine. It was a fine sandwich.
Emaline:
Emaline:
(p.s that is homemade bread. Fresh homemade bread.)
Slick:
I like the look of the crumb on that bread.
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