Fun Stuff > CHATTER
My exciting American jaunts!
Barmymoo:
The choir has been doing so much singing lately (6 to 10 hours a day) that we don't even speak for fun any more! At the moment at least a quarter of us are ill at any one time, there's a disgusting cold going round that I'm in the final stages of at the moment - makes singing tricky. And we're still adjusting to the heat and the humidity, which alters our sound. I hope the concert today is worth coming to, we sounded fairly dire at rehearsal yesterday.
Boston is beautiful you guys. And I'm staying with the loveliest host family, they're just great. Tonight we're going to get ice cream, which is apparently different to the ice cream I've had before, and maybe visit Wellesley college.
Carl-E:
Saying "It's not like ay ice cream you ever had before" is required of people taking you to a local ice creamery.
There really isn't that much difference, but it's bound to be quite good!
Barmymoo:
I don't think it's that it's better than any other ice cream, I think it's actually a different type of ice cream. I discovered that what I call custard, and what you guys call custard, are two different substances, so I'm prepared to believe this.
jwhouk:
Ah, FROZEN custard. Mmmmmmm.
Redball:
I associated frozen custard with soft ice cream. Wikipedia might shed light on it: http://en.wikipedia.org/wiki/Frozen_custard
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