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Swedish egg coffee (and other coffee)

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ankhtahr:
Somehow I stumbled into a Starbucks today. Had an espresso. Didn't like it. I'm not a connoisseur, but the coffee tasted very overroasted. Too bitter, too sour, and without all the nice tastes which make espresso so enjoyable.

I won't go into a Starbucks again.

GarandMarine:

--- Quote from: ankhtahr on 19 Dec 2013, 00:08 ---Somehow I stumbled into a Starbucks today. Had an espresso. Didn't like it. I'm not a connoisseur, but the coffee tasted very overroasted. Too bitter, too sour, and without all the nice tastes which make espresso so enjoyable.

I won't go into a Starbucks again.

--- End quote ---

Starbuck's beans are double roasted, which is where that bitter flavor comes from. If you prefer your coffee to actually be enjoyable I suggest finding a Seattle's Best as far as large chains go.

Patrick:
Never ever order coffee from Starbuck's if you like good coffee. Sorry you had to learn the hard way, ankh.

Loki:

--- Quote from: GarandMarine on 19 Dec 2013, 06:02 ---I suggest finding a Seattle's Best as far as large chains go.

--- End quote ---
Pretty sure they don't exist in Germany.

First girlfriend and I used to make out and a bit more at Starbucks. Hot times.

cesium133:

--- Quote from: ankhtahr on 19 Dec 2013, 00:08 ---Somehow I stumbled into a Starbucks today. Had an espresso. Didn't like it. I'm not a connoisseur, but the coffee tasted very overroasted. Too bitter, too sour, and without all the nice tastes which make espresso so enjoyable.

I won't go into a Starbucks again.

--- End quote ---
I used to go to Starbucks a lot with one of the guys I worked with. I never really liked the coffee there. Since he got his Ph.D, I've just been making my own espresso instead. It's a whole lot cheaper than Starbucks, and better too. The downside is I have yet to replicate their pumpkin scones.

edit -- Google gives me this link, which looks like a fairly easy recipe. If I ever get around to trying it out I'll probably gain so much weight...  :psyduck:

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