Comic Discussion > QUESTIONABLE CONTENT
WCDT: 2485-2489 (8-12 July, 2013)
pwhodges:
In the UK, at least, there have been huge stride in the availability and acceptability of gluten-free foods over the past decade or so. It can now be practical (with careful planning), to entertain a group including gluten-intolerant people without having to cater separately. Bread is probably the item that is furthest from matching, but even that has hugely improved recently.
mtmerrick:
Just like lactose free ice cream or anything sugar free - passable, but the second it hits your tongue you know there’s something very... off about it.
techkid:
mtmerrick: I've never tried it, so can't really say.
Still, I don't care about the health benefits of food. Whether it's fruity or fatty, so long as it's delicious.
mtmerrick:
^I like this guy
Seriously, if i didn't want to enjoy my food I'd be chugging Soylent.
techkid:
Well, you see it in so-called "news" all the time. <some food you was taught was healthy> is unhealthy. <some other food> causes cancer. And so on.
Nuts to that, let me choose how to poison myself.
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