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This thread is like a broken pencil: pointless.

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LTK:
I saw a comment from someone on how to properly prepare merganser duck:

"Use Olive oil on a pine board, put the cleaned merganser on the board, and put both in the oven at 400°F. Wait 30 minutes, throw out the merganser, and eat the board."

LeeC:
Wes Anderson Horror Trailer (SNL skit)
//www.youtube.com/watch?v=gfDIAZCwHQE

LeeC:

Case:
https://twitter.com/thisniss/status/1120153902727467008

LeeC:

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