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A Cooking Thread?

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gospel:
At the expense of flames, I have yet to see a cooking thread; so, here one is.

I'll start with something easy. I usually hated baking, but I decided to give it a try.

Alton Brown: Southern Biscuits
(Youtube Good Eats S1EP7)



These actually don't taste too bad. Certainly better than the pre-made stuff from the store. And, if I can figure it out anybody can. It works out fine with just regular all-purpose flour and not "biscuit" flour.

Drill King:
I think that's because there's one in the arts and crafts section isn't there? Or is that just baking?

öde:
We had a cooking thread here a while ago, I'm sure the avid chefs will be here soon.

Social Bacon:
The thread in Arts and Crafts specifies baking in the name, but people post cooking as well.

pwhodges:
That thread seems to be predicated on your supplying photos of your cooking, though.  For instance, there would be no point in mentioning that I made a Quiche Lorraine for supper this evening, as I didn't photograph it (I ate  it, naturally).

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