Topic: What are you eating? (Read 124798 times)

Metope · « **Reply #850 on:** 21 Mar 2010, 11:24 »

Inlander · « **Reply #851 on:** 21 Mar 2010, 17:04 »

Quote from: David_Dovey on 19 Mar 2010, 01:33

Hey is rye bread called by another name in Australialand? Because I have never seen rye bread here.

Rye bread is not very popular in Australia. It's too unusual to most people's tastes here. If you go to your supermarket, look for the darkest bread you can find, and that'll be rye bread. However most rye bread in Australia is shit: very few proper bakeries make it and the supermarket stuff is, well, supermarket stuff. I never appreciated rye bread until I travelled through Scandinavia: there they make really the nice stuff, and they put all sorts of marinated herring and cured salmon and other yummy things on top of it.

KharBevNor · « **Reply #852 on:** 21 Mar 2010, 17:17 »

'marinated herring'.

:/

My supper this evening gone was bangers and mash with curly kale. Organic sausages and all. Good solid incredibly tasty food, just how I like it!

Slick · « **Reply #853 on:** 21 Mar 2010, 17:31 »

If you can find a bakery that is run by Germans, they will make good rye bread for you. Germans always complain about being unable to find good bread abroad.

I am drinking moka-pot espresso and eating brownies and barbecue chips. After I have eaten enough chips, my palette forgets it has eaten brownie and then I look at the plate of brownies and think 'my they look tasty' and then I eat some more.
I am not a good man.

Lunchbox · « **Reply #854 on:** 21 Mar 2010, 17:48 »

I am hungover and eating grilled turkish bread covered in cream cheese and amazing pesto. I need to keep this sort of stuff around more often. Mmmmm.

Lunchbox · « **Reply #855 on:** 21 Mar 2010, 18:28 »

Oh okay also.
For my birthday I created this cake: http://www.bakerella.com/red-velvet-cake/

The batter looked like this.

And the cake looked like this.

No better pictures of it whole, sorry.

I have 1/3 of it leftover so today I am going to moosh it into Cake Balls!
http://www.bakerella.com/red-velvet-cake-balls/

Thanks Jho for linking me to this site.

scarred · « **Reply #856 on:** 21 Mar 2010, 19:10 »

steak and potatoes yeaaaah

David_Dovey · « **Reply #857 on:** 21 Mar 2010, 23:37 »

Shitty salad plate nooooo

Lunchbox · « **Reply #858 on:** 22 Mar 2010, 04:05 »

Cake balls created!

Barmymoo · « **Reply #859 on:** 22 Mar 2010, 05:35 »

Mmmmmmmmmm want! I wish I had an oven that actually worked and wasn't coated with a ten-year layer of dirt from incompetent student cooking

look out! Ninjas! · « **Reply #860 on:** 22 Mar 2010, 05:37 »

That is the most fantastic idea ever and as soon as we get our ovening facilities back (4-5 months) I'm doing that.

Did you try to get the icing/cream consistent or did you not worry about that?

Theriandros · « **Reply #861 on:** 22 Mar 2010, 15:17 »

My college has a cafe in the library. It has become one of my major sources of sustenance due to the large, cheap, and not-horrible subs they sell. I just ate one 45 minutes ago.

tania · « **Reply #862 on:** 22 Mar 2010, 17:14 »

caramel-filled fudge brownies that i made for my boss's birthday tomorrow. they are so rich and gooey even i can barely eat more than one or two before i feel sick. observe -

this one is such a mess because i couldn't resist cutting a piece while they were still warm from the oven, they actually hold together pretty well once they cool.

bonus story: i also licked the saucepan with all the melted caramel still in it forgetting that i had just taken it off the stovetop not even 60 seconds earlier. don't act so surprised. it burned my flesh but it was also delicious so y'know, you win some you lose some.

Inlander · « **Reply #863 on:** 22 Mar 2010, 17:36 »

Gotta tell you Tania, that looks like a poo.

Don't worry, most of the tastiest food I cook looks like vom.

Elizzybeth · « **Reply #864 on:** 22 Mar 2010, 17:39 »

No poo of mine has ever looked that good.

I have been staring at that picture, imagining my mouth filling with warm, fudgy, caramelly goodness for several minutes now.

tania · « **Reply #865 on:** 22 Mar 2010, 17:40 »

yeah man if your poo is consistently creamy and orange you are doing something very, very wrong with your life

Inlander · « **Reply #866 on:** 22 Mar 2010, 18:16 »

Maybe it's my monitor settings but that picture definitely looks brown on my computer.

tania · « **Reply #867 on:** 22 Mar 2010, 18:29 »

yeah yeah, "monitor settings".
whatever harry. everyone already knows you have weird poo, you're just making it worse by trying to back peddle now.

JD · « **Reply #868 on:** 22 Mar 2010, 18:45 »

No it looks like poo on my screen too. I didn't want to point it out though.

Inlander · « **Reply #869 on:** 22 Mar 2010, 18:52 »

I would just like to point out the semantic difference between the phrases "looks like poo" and "looks like a poo". I'm sure your brownie was delicious.

tania · « **Reply #870 on:** 27 Mar 2010, 19:35 »

oreo cupcakes for my sister's birthday!
recipe from how to eat a cupcake.

it's full of cookie pieces. they came out so sweet and yummy, just like eating a big fluffy oreo. i'm definitely going to write this one down for the future.

protip: do NOT make the amount of icing the recipe stipulates. you will only need like, half that, tops. i had so much leftover icing it was stupid. too much even for me to eat.

David_Dovey · « **Reply #871 on:** 27 Mar 2010, 19:45 »

They look pretty good Linds but they are no Beneath The Cookies And Cremains

tania · « **Reply #872 on:** 27 Mar 2010, 19:57 »

linds?!

dang dovey, i thought we were friends but i guess all girls are the same to you after all

David_Dovey · « **Reply #873 on:** 27 Mar 2010, 20:00 »

So I think maybe why I called you Linds is because baking is woman's work, and what with you being so hyper-butch and all I just couldn't connect it all in my mind.

David_Dovey · « **Reply #874 on:** 27 Mar 2010, 20:00 »

tania · « **Reply #875 on:** 27 Mar 2010, 20:01 »

yeah well guess who isn't hanging out with you in toronto anymore.

that's right, allison.

(because i'll tell her you are a jerk)

(you and me can still hang though if you want)

David_Dovey · « **Reply #876 on:** 27 Mar 2010, 20:03 »

Hahaha shit you basically just made the exact same post I was going to make

Johnny C · « **Reply #877 on:** 27 Mar 2010, 22:35 »

Quote from: tania on 22 Mar 2010, 18:29

peddle

IT'S PEDAL, I'VE SEEN THIS LIKE TEN TIMES IN A WEEK AND I'M GOIN OUT OF MY MIND

Johnny C · « **Reply #878 on:** 27 Mar 2010, 22:35 »

YOU PEDDLE WHEN YOU SELL SHIT AAAAGH AGH AGH

tania · « **Reply #879 on:** 28 Mar 2010, 04:47 »

jc i am very sorry although in my defense how often does someone who doesn't play guitar or sell fruit or own a paddle boat even use the words "pedal" or "peddle" in their life. it's like five times maybe.

Ozymandias · « **Reply #880 on:** 28 Mar 2010, 14:54 »

Yeah pedals are sort of a really uncommon thing.

Elizzybeth · « **Reply #881 on:** 28 Mar 2010, 15:06 »

StaedlerMars · « **Reply #882 on:** 28 Mar 2010, 15:55 »

I think you just got "told"?

Scarychips · « **Reply #883 on:** 28 Mar 2010, 15:59 »

Quote from: StaedlerMars on 28 Mar 2010, 15:55

I think you just got "served"?

fyp + thrown in a "post + thread name" joke.
...
Always a pleasure.

Barmymoo · « **Reply #884 on:** 28 Mar 2010, 16:22 »

Then there is the little-known homophone "pedl" which is Swedish for "anally obsessive about spelling on an informal communication medium".

Those Swedes, they have a word for everything.

allison · « **Reply #885 on:** 28 Mar 2010, 16:52 »

Quote from: tania on 27 Mar 2010, 20:01

yeah well guess who isn't hanging out with you in toronto anymore.

that's right, allison.

(because i'll tell her you are a jerk)

(you and me can still hang though if you want)

Quote from: David_Dovey on 27 Mar 2010, 20:03

Hahaha shit you basically just made the exact same post I was going to make

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Author Topic: What are you eating? (Read 124798 times)