Fun Stuff > CHATTER
The thread for talking about Beer
Social Bacon:
Back onto topic, I'm currently drinking a Tuborg - which I've never had before (shut up, I know I'm uncultured) - it has a little bit of a... harsh taste, for lack of a better word; but overall definitely top notch, I'd give it 8/10.
SeanBateman:
I am at the New Belgium brewery right now!
onewheelwizzard:
The party at my house this weekend is going to feature (at least) kegs of Magic Hat #9, Sly Fox Stout, Dock Street Satellite Espresso Stout, Yuengling Black and Tan, Dogfishhead IPA, Flying Fish Abbey Dubbel, and Troeg's Nut Brown Ale, plus a quarter keg of some kind of lambic and a keg of cider. I think I might be leaving a few out too. (And another resident is mixing Knoxville Lemonade, but that's not for this thread.)
Need I say more? (Oh yeah, and the Magic Hat's going to be in my room. Having a full, tapped keg next to your bed is a great feeling and I only get it once a year.)
Oh, and to the three or four people who have expressed interest in coming ... all the kegs are upstairs and you need to be accompanied by a house resident in order to get up there, so PM me if you're interested in coming and want to sample our fine selection of booze, and we'll figure something out.
SeanBateman:
Which DFH IPA are you getting? The 90 minute is the best by far, but I imagine you're getting the 60. The 120 would be epic though.
If you really wanted class though, you'd get a keg of the Aprihop. I am drinking one right now and oh my fucking god is it boners.
Uber Ritter:
I remember last year my class got a quarter keg of Chimay Cinq Cents at last year's Reality Weekend (the year-end weekend-long party) for the seniors. If this year's class of juniors (who are in charge of semi-official parties) do not do likewise I shall be pissed.
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