Fun Stuff > CHATTER
The thread for talking about Beer
SeanBateman:
Do You go to saint johns?
Dimmukane:
What is it with Pennsylvanians and Magic Hat? Everyone I know from Pennsylvania loves that stuff. I've had it before, and I've had better.
pilsner:
C'mon, the apricot flavor in Magic Hat #9 is a good time.
Recently I've been drinking a lot of
I'm also now a enthusiastic fan of the which has made me completely reevaluate the cherry lambic.
And naturally the although I'm definitely going to have to try the other variants that Dirk mentioned.
Like a lot of others, I'm a fan of the and with or after dinner . . .
although I think that if you're one of the many that like those two you should definitely seek out some for a quadrupel with an even more substantial mouthfeel and an almost champagne-y aftertaste (although nothing compared to the which appear to be almost completely gone at this point)
At the end of the day, though, can you really beat a liter of with some sausage and sauerkraut though? It's the simple things in life.
Symp:
Me being poor I've been having to make due with just some yeungling and guinness extra stout
Nodaisho:
--- Quote from: Oli on 01 Apr 2008, 19:10 ---I drink mead. You know, 'cause it's retro.
--- End quote ---
What does that taste like? In non-alcohol terms, please, I don't drink, but I always wondered what fermented honey would taste like.
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