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A Cooking Thread?

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lepetitfromage:
Mmmmmm.....mashed cauliflower is awesome. I definitely have to say that my favorite way to prepare broccoli is to roast it with a few drizzles of olive oil & some minced garlic. Sprinkle some parmesan cheese on top and omggg. It has a nice smoky flavor and a deliciously satisfying crisp. I want some of this right now.


And pumpkin bread, yes! Autumn is quickly approaching and while I'm not excited about the change in the weather, I am super pumped for seasonal produce.


(Also- yay sweet potatoes!)

dr. nervioso:
I want to make zucchini bread, but my floor's oven is crappy.

Carl-E:
So, go up/down a floor, and hang with it while it cooks. 

Bring a book. 

Papersatan:
My father made purple cauliflower once and steamed it.  It turned an unappetizing grey and looked a lot like brains,

Lupercal:
But isn't eating it how you gain its powers?

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