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Make Some Muthafuckin' Muffins (lots of photos ahead)

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Eris:
Ok, here's the deal. You're gonna make some muffins, and I am gonna show you how to do it.

First you need your ingredients! Can't cook nuthin' without ingredients!


You will need:
- 100g butter
- 1 egg
- 1 cup each of milk, and sugar(I used raw sugar because that is what I had on hand. white sugar would probably be better, but it doesn't matter too much)
- 2 cups plain flour (edited to fix the recipe)
- 3 teaspoons of baking powder
- a pinch of salt
-whatever additions you want to add to it. I have cocoa powder, vanilla essence, peanut butter and strawberries.

Then you should turn your oven on to preheat. You need a hot oven all ready, because the mixing of the mix isn't going to take very long, and muffins need to be made quickly. It needs to be at 180C (360F for those who use that) so set it to that.


While that is heating up line your muffin tin. My muffin papers have flowers on them because I am a girl.


Lined your tin? Oven all preheated? Then let's get to the cooking! take the following and dump them in a bowl with a bit of a mix:

(egg, milk, sugar, melted butter and any liquid additions)

Then add your dry ingredients to the mix:

(if you have any dry additions, such as spices, or fruit or something, chuck 'em in here too)

Mix until only just combined. Don't over mix it!


Now comes the fun bit! I put some of the mix in the muffin papers, then added some peanut butter to half, and fresh strawberries to the other.


After that, I plopped more mix on top to cover all that.


Then pop them in the oven for 15-20 minutes.


After they are cooked and a toothpick comes out clean when stuck into said muffins, take them out to cool for a bit.

(which ones are which? Mystery Muffins!)

After they are not so burny, eat those fuckers good and proper. You deserve it.




Now, let's see what you guys come up with! You can add fruit, or jam, make them savoury, stew the fruit and mush it up into the wet ingredients, it's all up to you!

Eris:
Please note that these didn't turn out as pretty as usual. Last time I made choc peanut butter muffins they looked like this:



I think I overdid the muffin mix because I was taking photos throughout the process and they came out kinda flat. These ones are really super moist and chocolatey though, which is pretty awesome.

Lunchbox:
Fuckin' that's it, I'm buying some motherlovin' chocolate chips on my way home.
Or do you think chopped up mini Picnic bars would do? I have those at home. Chopped up Snickers?
Fuck yeah chopped up Snickers.

Lunchbox:
Also: Oh MAAAn do you have those Bakbushka measuring cups because if so I will kill you for them.

Johnny C:
FUCKIN' A, MUFFINS

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